“Crunchy Kite,” Friend, Mar. 2001, 31
Crunchy Kite
To make this kite, you will need: a small amount of cake frosting, one graham cracker square (body of the kite), one strand of thin licorice (kite frame and tail), and eight candy corns (bows on the kite tail).
Spread frosting on one side of the graham cracker and place it (frosting side up) on a plate. Follow the picture to create your own kite. Use dabs of frosting to keep the candy corns from sliding.
Photo by Lana Leishman