Kitchen Crafts

Chocolate-dipped Bananas

Remember to ask an adult for help when you make a Kitchen Crafts recipe.

Illustrations by Thomas S. Child

Chocolate-dipped Bananas

2 bananas

1 cup chocolate chips

2 tablespoons vegetable oil

craft sticks

1. Peel the bananas and cut them in half across the middle.

2. Push sticks into the cut end of each banana half.

3. Freeze bananas for 30 minutes.

4. Mix the chocolate chips and the vegetable oil in a glass bowl.

5. Microwave the chocolate for 30 seconds and stir.

6. Dip the bananas into the chocolate.

7. Place bananas on a pan lined with wax paper and freeze for another 30 minutes.

Did you know a cluster of bananas is called a hand?

And the individual bananas are called fingers!